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    Member since Mar 2009

    Chef #1212296

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Puff Pastry Ravioli Cookies

    Saturday, Dec 17, 2011 on
     |  13 Reviews  |  By Lennie
    LinMarie says:

    "Not bad. The puff pastry puffed up a lot more than I thought it would and they don't look much like raviolis once cooked. I used hershey's mint minis in dark, milk, and white chocolate for Christmas, and they were very tasty!"

    Reviewed Surprise Kisses

    Saturday, Dec 17, 2011 on
     |  16 Reviews  |  By Jeanette G
    LinMarie says:

    "These are great! I only used 2 cups of flour and added chopped almonds since that's what I had at home. It went really well with dark chocolate kisses. I did only get about 3 dozen cookies out of this, though, and I used measured tbsp of dough, probably because I didn't use as much flour though. Thanks for sharing!"

    Reviewed Soft Snickerdoodle Cookies

    Saturday, Dec 17, 2011 on
     |  512 Reviews  |  By Juju Bee
    LinMarie says:

    "I used Crisco 2 tbsp water instead of butter since this was my last cookie to make and I was out of regular butter, and I think that was part of my problem with these cookies. They stayed way too light and fluffy and didn't spread out at all. I made the 1" balls recommended in the instructions and ended up with over 6 dozen little tiny snicker..."

    Reviewed Impossible Peanut Butter Cookies

    Saturday, Dec 17, 2011 on
     |  466 Reviews  |  By Mysterygirl
    LinMarie says:

    "I added about 1/2 tsp of vanilla to add a little flavor, otherwise these were great. I do agree with another reviewer though, that I'm used to them having brown sugar and I think I like them better that way. Just a personal opinion though, these still turned out really good."

    Reviewed Fudge Crinkles (A Great 4 Ingredient Cake Mix Cookie)

    Saturday, Dec 17, 2011 on
     |  650 Reviews  |  By Karen=^..^=
    LinMarie says:

    "Absolutely fantastic! I couldn't find Devil's Food, so I used Chocolate Fudge cake instead, but the results were still delicious!"

    Reviewed Cashew Chicken Curry

    Thursday, Oct 6, 2011 on
     |  59 Reviews  |  By evelyn/athens
    LinMarie says:

    "Delicious! Easy! Definitely a keeper! I made it a little spicier than the recipe called for, but that was just personal preference."


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