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"Not bad. The puff pastry puffed up a lot more than I thought it would and they don't look much like raviolis once cooked. I used hershey's mint minis in dark, milk, and white chocolate for Christmas, and they were very tasty!"
"These are great! I only used 2 cups of flour and added chopped almonds since that's what I had at home. It went really well with dark chocolate kisses. I did only get about 3 dozen cookies out of this, though, and I used measured tbsp of dough, probably because I didn't use as much flour though. Thanks for sharing!"
"I used Crisco 2 tbsp water instead of butter since this was my last cookie to make and I was out of regular butter, and I think that was part of my problem with these cookies. They stayed way too light and fluffy and didn't spread out at all. I made the 1" balls recommended in the instructions and ended up with over 6 dozen little tiny snicker..."
"I added about 1/2 tsp of vanilla to add a little flavor, otherwise these were great. I do agree with another reviewer though, that I'm used to them having brown sugar and I think I like them better that way. Just a personal opinion though, these still turned out really good."