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    keisham

    MI

    Chef #1806160

    MI

    Joined: Jan 25, 2011

    6 reviews by keisham

    1 - 6 of 6 sorted by Date | Rating | Helpful

    Reviewed Salsa Chicken
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      |  By ngibsonn

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    "Made this for dinner tonight. This chicken was very good."

    Apr 14, 2013 on Food.com

    Recipe #27475

    Reviewed True Lemon Chicken
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      |  By Barbs Miller

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    "This was really good, I cut back sugar and didn't use food coloring. Like other reviewers said the sauce would go well on a dessert."

    Dec 3, 2012 on Food.com

    Recipe #51884

    Reviewed EASY! Penne with chicken, spinach and tomato Alfredo (soooo good!
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      |  By riffraff

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    "This recipe was delish. I used fresh spinach and only one jar of the classico sauce hubby and I really enjoyed it."

    Mar 27, 2012 on Food.com

    Recipe #10406

    Reviewed Fiesta Taco Casserole
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      |  By smellyvegetarian

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    "I substituted refried beans since that's what I had on hand, this dish was delish. I had a few people over and they enjoyed it as well. Will make again, and try with the chili beans."

    Mar 17, 2012 on Food.com

    Recipe #242480

    Reviewed Turkey Meatloaf
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      |  By bmcnichol

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    "try adding about 1/2 cup salsa to the recipe for a little more flavor."

    Jan 28, 2011 on Food.com

    Recipe #269604

    Reviewed Stuffed Peppers
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      |  By Christina Robbe

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    "This recipe calls for too much rice, about 1 cup is all you need, and it will actually make more like 5 peppers"

    Jan 26, 2011 on Food.com

    Recipe #439420

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