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    kelakakes

    Chef #1965617

    Joined: Jul 24, 2011

    My Journal

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    Reviewed Shredded Chicken for Enchiladas, Tostadas, Tacos...

    "This recipe is truly fantastic and tastes identical to the Mexican restaurants in my area. I made it in the crock pot which was so easy and really helped to build the flavor. I eliminated the butter and chicken broth because the juice of the chicken was more than enough to bring flavor and moistness to the dish. I also used a can of diced tomato..."

    Dec 4, 2011 on Food.com

    Saved Recipe Shredded Chicken for Enchiladas, Tostadas, Tacos... by JT'sMom

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    Saved Recipe Shredded Chicken for Enchiladas, Tostadas, Tacos... by JT'sMom

    Jul 24, 2011 on Food.com

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