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    Member since Jul 2009

    Chef #1340063

    From United States

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    8 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Coconut - Lime Squares

    Friday, Aug 21, 2009 on
     |  15 Reviews  |  By evelyn/athens
    LinMarie says:

    "I really enjoyed these. Thanks for posting."

    Reviewed Dried Fruit and Coconut Macaroons

    Thursday, Jul 30, 2009 on
     |  9 Reviews  |  By KelBel
    LinMarie says:

    "I was looking for diabetic-friendly, low-carb treats and I've always liked macaroons. These are good; I've made them a couple times. I usually use xylitol instead of sugar and put craisins and pecans in them. Thanks for posting."

    Reviewed Blueberry Dream Bars

    Thursday, Jul 30, 2009 on
     |  10 Reviews  |  By kathya821
    LinMarie says:

    Reviewed Crustless Swiss Chard Quiche

    Thursday, Jul 30, 2009 on
     |  57 Reviews  |  By Keeferop
    LinMarie says:

    Reviewed Creamy Coleslaw

    Thursday, Jul 30, 2009 on
     |  17 Reviews  |  By Karen From Colorado
    LinMarie says:

    "I really like this coleslaw. I added craisins as some people had suggested, used a bit less of the celery seed, and added a dollop of sour cream to the dressing. Thanks for posting this one."

    Reviewed Black Bean and Chocolate Chili

    Thursday, Jul 30, 2009 on
     |  47 Reviews  |  By Kozmic Blues
    LinMarie says:

    Reviewed Portabella and Gouda Burger with Garlic Mayo

    Thursday, Jul 30, 2009 on
     |  46 Reviews  |  By EdsGirlAngie
    LinMarie says:

    Reviewed Carrot and Zucchini Bars With Citrus-Cream Cheese Frosting

    Thursday, Jul 30, 2009 on
     |  5 Reviews  |  By Roosie
    LinMarie says:

    "These are tasty. Rather than calling it a bar, I would say it's more cake-like. I substituted part of the sugar with xylitol in the bar and stevia in the frosting. I used a mix of regular and wheat flour. I put in chocolate chips instead of raisins just because I love chocolate. For the frosting, I didn't have enough regular cream cheese, so ..."


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