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kelly in TO

Toronto, Ontario

Chef #427184

Toronto, Ontario

Joined: Jan 10, 2007

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493 reviews by kelly in TO

1 - 10 of 493 sorted by Date | Rating | Helpful

Reviewed My Own Coleslaw Dressing

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| By Bev

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"Fantastic! This is delicious, thank you!"

1 day ago on Food.com

Recipe #37760

Reviewed Kittencal's Buttery Cut-Out Sugar Cookies W/ Icing That Hardens

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| By Kittencalskitchen

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"Delicious! Everything about this recipe was great. The cookie by itself was soft and great tasting. The icing was easy to put together and was nice to work with. Shiny finish, dries hard, smooth surface. I loved this recipe. The bake time was perfect, the cookies rolled out great. This is a keeper. Thanks so much!"

Mar 29, 2013 on Food.com

Recipe #261889

Reviewed Tilapia With Balsamic Butter Sauce

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| By CountryLady

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"Super quick and easy! This made a fast fish dinner much tastier. Thank you!"

Mar 5, 2013 on Food.com

Recipe #201391

Reviewed Portuguese Pork Tenderloin

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| By Graybert

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"We liked this, the onions were delicious! And the sauce was nice to soak up the meat. I felt the flavours needed a little more time together to become stronger. Good dish."

Feb 26, 2013 on Food.com

Recipe #20662

Reviewed Grilled Beef Tenderloin Steaks in Balsamic Marinade

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| By swissms

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"This is really great, so simple with ingredients we always have on hand. Thanks!"

Feb 3, 2013 on Food.com

Recipe #363892

Reviewed Skillet Parmesan Chicken

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| By PanNan

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"This was delicious! We served with broccoli over spelt linguine. Thanks!"

Jan 29, 2013 on Food.com

Recipe #39900

Reviewed Pork Tenderloin

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| By Jjortikka

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"We marinated this for 10 hours and it was very flavourful on it's own and delicious with the pan sauce gravy. Thanks!"

Jan 27, 2013 on Food.com

Recipe #5408

Reviewed Coq Au Vin (Chicken Braised in Red Wine

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| By papergoddess

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"This turned out wonderfully! The chicken meat was falling off the bones. We served this over buttered egg noodles for guests. It was very delicious."

Dec 3, 2012 on Food.com

Recipe #37701

Reviewed Penne All' Arrabbiata

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| By Bev

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Nov 14, 2012 on Food.com

Recipe #30221

Reviewed V's Crock Pot Bottom Round Roast

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| By VLizzle

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"This smelled like a quarter pounder while cooking. Tasted great, too. Thanks!"

Oct 3, 2012 on Food.com

Recipe #276903

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kelly in TO

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493 reviews by kelly in TO

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