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    Member since Mar 2007

    Chef #460687

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    55 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Apple Filling for Pies

    Sunday, Oct 4, 2009 on
     |  56 Reviews  |  By Dorel
    LinMarie says:

    "I had gotten some apples from a friend, and was looking to make my first apple pie. This filling was so wonderful, easy to make that even I could do it!I used 3 tbsp cornstarch, and I also used 1 tsp of apple pie spice in place of the nutmeg and cinnamon. If I didn't know I was making pie I would of eaten it warm! It was so yummy, I can't wa..."

    Reviewed Weight Watchers 2 Point- Pumpkin Muffins

    Sunday, Oct 4, 2009 on
     |  150 Reviews  |  By nad smith
    LinMarie says:

    "I can't tell you how much I love these muffins! I ended up going with the suggestion of 1/2 c water and 1/2 c milk, and I used 1/4 c egg beater for the egg. This gave it a wonderful cake like texture. I also sprinkled pumpkin pie spice on the top during mixing. I baked these 3 ways-as regular sized muffins, as muffin tops, and as a small cake..."

    Reviewed Cherry Limeade for One

    Sunday, Jul 12, 2009 on
     |  15 Reviews  |  By Christine MT
    LinMarie says:

    "We used Sierra Mist and it tasted wonderful. Just right for a warm Summer day. Thanks for sharing!"

    Reviewed Christmas Mint Cookies

    Thursday, Dec 11, 2008 on
     |  113 Reviews  |  By Kim1
    LinMarie says:

    "OMG. These really are wonderful. I used Andes mint bits, melted in the microwave for 30 seconds, stir, another 30 seconds until melted. Then I used two forks to push the crackers into the chocolate and when lifted the extra chocolate dripped through the fork. I had a baking sheet already cooling in the fridge and put these on top of wax paper ..."

    Reviewed One-Dish Chicken Bake

    Sunday, Dec 7, 2008 on
     |  22 Reviews  |  By Rebecca Grissom
    LinMarie says:

    "I was looking for something easy to just throw into the oven a couple of weeks ago, and this worked nicely!I followed the recipe as stated, except for adding some onion powder and mushrooms.Everyone including my 3 and almost 6 year old ate it up.Thanks for sharing!"

    Reviewed Low-Carb Low-Cal Low-Fat Frosty Pudding Treat

    Monday, Aug 25, 2008 on
     |  45 Reviews  |  By Karen=^..^=
    LinMarie says:

    "Oh goodness! If I could give it more than 5 stars I would. This has hit the spot time and time again, and each time I fall in love with it some more. I thought I had a box of chocolate, but it was vanilla. Didn't matter though, LOVED it. I made it and put it into Ball freezer Jelly containers and everyone wants some. I'll have to start makin..."

    Reviewed Hamburger Noodle Bake

    Monday, Aug 25, 2008 on
     |  208 Reviews  |  By MizzNezz
    LinMarie says:

    "Very good. Everyone ate this, including my 3 & 5 year old. The only change that I made to this was to add one more once of cream cheese, because I was a bit short on sour cream.I can't wait to make it again, this time with all the sour cream. LOL :)"

    Reviewed Didi's "I Can't Believe You Used Up My Whole Box of Cheerios" Squares

    Monday, Aug 25, 2008 on
     |  85 Reviews  |  By Mirj
    LinMarie says:

    "Heavenly! Everyone in the house just loves these. Once these are gone I think I'm going to change it up a bit and use 3 cups Toasted Oat Cereal, and 2 cups of Capt'n Crunch Peanut Butter crunch. This will be in my lunch box/snack rotation from now on."

    Reviewed Taco Bell Mexican Pizza - Copycat

    Monday, Aug 25, 2008 on
     |  97 Reviews  |  By Mysterygirl
    LinMarie says:

    "This was so awesome! The whole family loved it. The only changes I made to this were to use Recipe #14372 in place of the chili powder and I cut back a layer on the pizza so I only needed 6 tortillas. Quick tip though (I didn't think about it at the time) but use the tortillas you fried first which got crispy, but not as crispy as the ones afte..."

    Reviewed The Ultimate Strawberry Shortcake

    Wednesday, Aug 20, 2008 on
     |  230 Reviews  |  By MizzNezz
    LinMarie says:

    "Yum! I had a craving for Strawberry Shortcake and this totally fit the bill.The only change I made was to use a whole big container of strawberries (can't think of the size off the top of my head, but I do know it was bigger than a quart) and instead of cutting them in half, cut them in quarters so the sugar can break them up a bit better...."


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