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    keltiekay

    Chef #2070954

    Joined: Nov 19, 2011

    6 reviews by keltiekay

    1 - 6 of 6 sorted by Date | Rating | Helpful

    Reviewed Swedish Cucumber Salad - Pressgurka
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      |  By French Tart

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    "My Scandanavian family's eaten a simpler version of this for years, but I didn't know it was a Swedish recipe. Very light and delicious."

    Aug 11, 2012 on Food.com

    Recipe #235063

    Reviewed D I Y Rice Milk
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      |  By Roosie

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    "I loved this recipe, and have been making it weekly since discovering it. It is thick, as everyone has pointed out; but it's easily thinned to whatever your specifications are, and very filling. It's delicious with my cereal and costs as much as a 1/2 cup of rice, so I'm sold."

    Aug 7, 2012 on Food.com

    Recipe #51109

    Reviewed Chili-spiced Bean Salad
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      |  By Vino Girl

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    "Pretty good bean salad recipe. Really oily and less spicy than I was expecting, though."

    Jul 30, 2012 on Food.com

    Recipe #119055

    Reviewed Cornbread
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      |  By SnowHat

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    "I love how easy to make and versatile this recipe is. However, I don't like using white flour, and with whole wheat the bread gets kind of dry. If you're going to use whole wheat (even if it is whole wheat pastry instead of all-purpose, I recommend adding some frozen or canned corn kernels to moisten it up."

    Nov 25, 2011 on Food.com

    Recipe #101926

    Reviewed Pumpkin Pie
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      |  (1 person found this helpful) |  By jbellesma

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    "This pie is AMAZING. So good and flavorful!"

    Nov 25, 2011 on Food.com

    Recipe #340124

    Reviewed Southwestern Coleslaw
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      |  By TJ Musgrove

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    "This coleslaw tastes great! I made it as a veggie dish for a Tex-Mex themed work party, and it was a big hit."

    Nov 20, 2011 on Food.com

    Recipe #459003

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