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    Member since Jan 2008

    Chef #711583

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    20 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Nicoise Salad With Grilled Tuna

    Thursday, Jan 2, 2014 on
     |  3 Reviews  |  By dianegrapegrower
    LinMarie says:

    Reviewed Shrimp Scampi Pasta

    Sunday, Mar 17, 2013 on
     |  7 Reviews  |  By kiwidutch
    LinMarie says:

    "Excellent delicate, but rich, flavor. We will definitely make this again!"

    Reviewed Thai Chicken Fried Rice with Basil - Kao Pad Krapao

    Thursday, Mar 14, 2013 on
     |  67 Reviews  |  By Sue Lau
    LinMarie says:

    "Excellent recipe! I added broccoli, a few drops of sesame oil, and used crushed red pepper instead of fresh, but made the rest as written. It was a bit too spicy for the younger children, so I will cut pepper in half next time and pass the crushed red pepper at the table for the adults, but I will definitely make this again!"

    Reviewed Lentil Soup for People Who Thought They Hated Lentils! - Meat Op

    Saturday, Nov 17, 2012 on
     |  115 Reviews  |  By Caithi Romeo
    LinMarie says:

    "Great recipe! Everyone in the family ate it (even the 4 year old)! I didn't have proscuitto or bacon, so I put in some shredded rotisserie chicken instead, and added extra garlic (we love garlic)! I will definitely make this again."

    Reviewed Rhubarb Sour Cream Coffee Cake

    Saturday, Aug 4, 2012 on
     |  14 Reviews  |  By Gumboot Gourmet
    LinMarie says:

    Reviewed Stove Top Mac-N-Cheese by Alton Brown

    Tuesday, Jun 14, 2011 on
     |  54 Reviews  |  By PickledSeeds
    LinMarie says:

    Reviewed Zucchini Salsa, Canned

    Saturday, Jul 10, 2010 on
     |  (1 person found this helpful) |  104 Reviews  |  By Bergy
    LinMarie says:

    "Wonderful, but different that traditional salsa - sweet & tangy. We LOVED it and I will definitely be making it again with my summer bounty this year."

    Reviewed Baked Stuffed Pasta Shells

    Saturday, Mar 13, 2010 on
     |  (1 person found this helpful) |  106 Reviews  |  By Little Bee
    LinMarie says:

    "Yummy! I made a few changes:added cooked italian sausageadded baby spinach + nutmegomitted parsley (didn't have it)used more sauceotherwise made as written - everyone gobbled it up!"

    Reviewed Herbed Rack of Lamb

    Sunday, Feb 21, 2010 on
     |  32 Reviews  |  By Evie*
    LinMarie says:

    Reviewed Grandmas Tasty Zucchini Relish

    Monday, Jan 18, 2010 on
     |  5 Reviews  |  By um-um-good
    LinMarie says:

    "Excellent salsa! Tangy, sweet & spicy all in one. I will definitely make this again next year w/my garden surplus."


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