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    Member since Oct 2004

    Chef #166850

    From Illinois

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    23 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Ground Beef Stroganoff

    Sunday, Jan 4, 2009 on
     |  34 Reviews  |  By LisaS KY
    LinMarie says:

    "Absolutely wonderful! I used extra lean sirloin, 1/2 vidalia onion, reduced fat cream of mushroom soup (instead of cream of chicken), 1 large jar of button mushrooms (drained), and fat-free sour cream. I serve over a half lb. of curly noodles. This meal is ALWAYS a hit!! It's a nice rich meal and very filling (even when using low-fat ingredien..."

    Reviewed Snickers Salad

    Tuesday, Dec 16, 2008 on
     |  47 Reviews  |  By LoriInIndiana
    LinMarie says:

    "Absolutely awesome! I made this for a family reunion and it was gone before dinner was over. I ended up giving the recipe to 9 people before the end of the night =] It is requested CONSTANTLY now at just about any function we attend. I used the full-sized frozen snickers bars and smashed them w/a hammer in a gallon freezer ziplock bag. It rea..."

    Reviewed Macaroni and Cheese

    Monday, Jul 7, 2008 on
     |  274 Reviews  |  By ~jb4~
    LinMarie says:

    "I was looking for an easy recipe to take the place of the blue box. This is it! My DH and kiddo's gobbled it up (makes me wonder why I made anything else for dinner, lol!). The only changes I made were to use reduced fat Imperial margarine (instead of the butter), skim milk, and 2% Velveeta. I didn't have breadcrumbs so I omitted them and wa..."

    Reviewed Cinnamon Cookies

    Friday, Jun 6, 2008 on
     |  398 Reviews  |  By PetesNina
    LinMarie says:

    "WOW . . . I don't know what else to say! I got this recipe around Christmastime and we ate the whole batch w/some homemade eggnog =] They are fantastic!! My kids are constantly asking me to make them =]"

    Reviewed Parmesan Baked Pork Chops

    Friday, Jun 6, 2008 on
     |  6 Reviews  |  By KBDiStasio
    LinMarie says:

    "Throw away your shake n bake people, this recipe ROCKS!! I've used it on pork chops and chicken and it is FANTASTIC!! Thanks for this awesome and easy recipe =]"

    Reviewed Swedish Cornbread

    Tuesday, Oct 2, 2007 on
     |  5 Reviews  |  By Alskann
    LinMarie says:

    "As much as my family LOVES cornbread, we had resorted to using the Jiffy box mix for years b/c we couldn't find a decent recipe. Those days are gone! This is the BEST cornbread I have ever had!! It is requested in my home quite a bit :o) It goes excellent with beans and ham, split pea soup, and is excellent heated up the next morning with som..."

    Reviewed Scott Hibb's Amazing Whiskey Grilled Baby Back Ribs

    Tuesday, Oct 2, 2007 on
     |  58 Reviews  |  By Chippie1
    LinMarie says:

    "When looking for a ribs recipe, I was looking more for a way to COOK the ribs properly, than to find a sauce. I tried this recipe and will never use another one for cooking ribs. I just used Sweet Baby Rays BBQ sauce and these were the best ribs my family and I had ever eaten!! I do plan to try the sauce eventually, but I wanted to compliment o..."

    Reviewed Cheesy Mostaccioli

    Tuesday, Oct 2, 2007 on
     |  46 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "This is AWESOME!!!! It's also SO easy to make! I used extra lean ground sirloin to cut down a bit of the fat in the meat and I added 2 small cans of sliced mushrooms. Other than that, I made the recipe exactly as directed and it turned out FANTASTIC!! I tripled up the recipe and served it for a party and ended up giving the recipe to 5 or 6 pe..."

    Reviewed Fabulous Penne a La Vodka

    Tuesday, Oct 2, 2007 on
     |  42 Reviews  |  By mosma
    LinMarie says:

    "I've never had Penne a La Vodka before. It sounded good, so I figured what the heck! It's always nice to try something new ~ and I was happy I did!! I made it EXACTLY as written and it was VERY good (and very filling)! My husband liked it too :o) Thanks!!"

    Reviewed Ground Beef Stroganoff

    Tuesday, Oct 2, 2007 on
     |  60 Reviews  |  By *~Christine~*
    LinMarie says:

    "Very easy and tasty meal! We put it over egg noodles, but I think I would try maybe elbow noodles or spiral noodles next time."


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