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    Member since Oct 2006

    Chef #359816

    From Houston, Texas

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Extreme Lemon Bundt Cake

    Wednesday, Jan 20, 2010 on
     |  82 Reviews  |  By Donna Luckadoo
    LinMarie says:

    "We absolutely loved this bundt cake recipe. We've always made our families recipe which only had the lemon pudding mix. This recipe upped the lemon flavor by adding the lemon zest and extract, plus including the sour cream made this recipe exceptional. We have a new family favorite."

    Reviewed Japanese Mum's Chicken

    Friday, Jan 8, 2010 on
     |  936 Reviews  |  By JustJanS
    LinMarie says:

    "I used 8 chicken thighs instead of the drumsticks. I would change the soy sauce to low sodium next time. The thighs tend to break apart and the smaller pieces absorb more of the glaze which made them saltier. I might also add just a touch more sugar if you don't have Low Sodium Soy Sauce on hand. I also used a jalapeƱo pepper since I didn't have ..."

    Reviewed Kelly's Southwestern Beef Stew

    Sunday, Dec 14, 2008 on
     |  (1 person found this helpful) |  47 Reviews  |  By Wildflour
    LinMarie says:

    "My family loved it. I added cumin, curry, and a little chipolte powder to the flour mixture along with some white and black pepper. I sauteed the onions in the leftover oil after browning the meat. I used one can broth and one soup can of V8. After the stew cooked for 45 minutes I added about 1/4 to 1/2 a can of extra broth and a vegetable stew m..."

    Reviewed Delicious Baked Spinach-Cheese Casserole

    Monday, Nov 20, 2006 on
     |  5 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Everyone thought the recipe was great. Next time, I may add boiled chopped eggs to the layers, since my husband's favorite spinach recipe calls for eggs."


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