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"Great with chicken breast too! I used toasted sesame oil and that was the only change. otherwise, it's great."
Feb 8, 2012 on Food.com
"cook longer and it gets even better! I recommend 50 mins, but turn it often. the cauliflower will brown a little but taste even sweeter, so will the garlic!."
Jan 22, 2012 on Food.com
"Excellent! Everyone in the family (including my picky husband loved it. I recommend chopping the onions and red pepper very fine."
Jan 18, 2012 on Food.com
"Very tasty! I only used 3 tbs of low sodium soy sauce to cut back on the sodium and it still tastes great! Also, as another suggested, using pre-cut broccolli slaw instead of celery and some of the other veggies saves time."
Jan 11, 2012 on Food.com
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