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    klpcola_8304365

    Louisville, KY

    Chef #2167514

    Louisville, KY

    Joined: Sep 11, 2007

    My Journal

    Reviewed Carrabba's Sausage and Lentil Soup

    "This was delicious! I used a potato instead of zucchini, because I didn't have one. I used beef bullion because I am out of chicken. I used two New Orleans style sausages instead and 1/2 lb of ground beef because its what I had. I also needed to add two more cups of water and it was still nice and thick. I added 1/2 tsp of each of the spices listed..."

    Feb 8, 2013 on Food.com

    Reviewed Mexican Eggs

    Dec 19, 2012 on Food.com

    Reviewed Vanilla Yogurt (Homemade)

    "Perfect every time! I use 4tbs. of cane sugar. I tried less but wasn't quite sweet enough for my little ones. I also use pure vanilla extract. I think this recipe tastes just like Stoney***** Vanilla yogurt!"

    Dec 4, 2012 on Food.com

    Reviewed Dreamy Creamy Hot Chocolate

    "Possibly the best I have ever had. I enjoyed the taste and texture and I even used store brand ingredients!

    Nov 21, 2010 on Food Network

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