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kmangoni

Mundelein, IL

Chef #241130

Mundelein, IL

Joined: Sep 05, 2005

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11 reviews by kmangoni

1 - 10 of 11 sorted by Date | Rating | Helpful

Reviewed Zucchini Lasagna (Lasagne - Low Carb

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| By Marg (CaymanDesigns)

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"This is great-I only changed from lean beef to spicy italian sausage for a little "kick" and it was a big hit with the family! Thanks for posting!"

Aug 9, 2007 on Food.com

Recipe #749

Reviewed Zucchini Bread

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| By Sackville

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"Just have one word: EXCELLENT! Thanks for posting!"

Aug 9, 2007 on Food.com

Recipe #17123

Reviewed Sweet, Creamy Coleslaw

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| By Marg (CaymanDesigns)

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"Very Good! I had added some celery seed and chopped green peppers. It was a big hit! Thanks!"

Aug 9, 2007 on Food.com

Recipe #100526

Reviewed Toasted Ravioli

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| By :(

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"Just one word-YUMMY!! I made some cheese & meat ravioli's for my sons bday and just delish! They all disappeared! Thanks for posting!"

Apr 6, 2007 on Food.com

Recipe #26820

Reviewed Tuna Casserole

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| By Tara

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"Excellent and so easy to prepare! I doubled the tuna-used 2 cans and I did drain a little of the water out first. And like others, I used more cheese and it turned out great! Even the kids ate it! Thanks for posting"

Nov 15, 2006 on Food.com

Recipe #13630

Reviewed Glazed Salmon Fillet

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| By Stargazerlilly

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"We loved it! Very easy to make. I used low sodium soy sauce and olive oil instead of sesame as I didnt have that and I poured some of the mixture over the salmon and wrapped in foil and baked it in the over. My husband wants me to make again soon!"

Jul 12, 2006 on Food.com

Recipe #129408

Reviewed Easy Honey Ranch Burgers

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| By Elizabeth

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"Very good & easy! I used regular Dijon mustard and it was fine however I really couldnt taste that flavor-just the ranch. My husband liked the burger too although they were starting to fall apart on the grill. Would definately make again!"

Jun 5, 2006 on Food.com

Recipe #74532

Reviewed Melt in Your Mouth Chicken Breasts

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| By Denise in NH

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"Very easy & good tasting! I did use light mayo and added dijon mustard for more of a "kick" and it was very moist & the hubby & kids liked it too!"

Jun 1, 2006 on Food.com

Recipe #37336

Reviewed Kittencal's Famous Coleslaw

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| By Kittencalskitchen

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"This was very good although 2 tsps of celery seed is a bit much for my taste. I did add some chopped green pepper & everyone loved it! Thanks for sharing!"

May 24, 2006 on Food.com

Recipe #102617

Reviewed Ice Cream Jello

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| By faith58

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"excellent! just made it and everyone loved it & asked for the recipe! It look me 20-30 mins in the fridge to set though but well worth the extra time. Will definately make again!"

Sep 5, 2005 on Food.com

Recipe #108778

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kmangoni

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11 reviews by kmangoni

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