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Toronto
"Tried this cake 3 times, once with olive oil as that was all I had, which was a little odd but nice, once with vegetable oil but that tasted a little fatty for my tastes, and once with apple sauce instead of oil, which was rather nice. I'll be using apple sauce from now on, and this will be a regular dessert in my house :D"
May 16, 2009 on Food.com
"Really easy and very tasty. My family all loved it."
May 16, 2009 on Food.com
"I used cayenne pepper instead of chili sauce but put a bit too much in. Otherwise, this was great. I will make it again but a bit less spicy."
Jul 24, 2008 on Food.com
"I used a jar of pureed tomatoes instead of crushed, and doubled the herbs. It was really good. Next time I will add some mushrooms too."
Apr 28, 2008 on Food.com
"I was a bit apprehensive about this since we haven't had lentils before, but I gave it a try and I'm glad I did. I used a jar of pureed tomato instead of chopped, and I mixed the sauce in with the rice/lentils/pasta before serving.My family all loved it, my 5 year old asked for more. Will definitely be making it again!"
Mar 26, 2008 on Food.com
"My family loved this. I made it as directed and served it on plain rice."
Feb 21, 2008 on Food.com
"I only had kidney beans so I used those, and it came out really nice. Served it in tortillas with some stir fried veggies and cheese. I'll definitely make this again it was so easy and so yummy."
Jan 30, 2008 on Food.com
"I added more chili powder and garlic powder to suit my tastes, and I almost had it burn to the pan, but it turned out really nice, my family loved it."
Jan 6, 2008 on Food.com
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