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New York
"I haven't made these yet, but they've been on my list forEVER!I was trying to z-mail you, but I have a free account so I can't... at any rate I'm surprised you don't have your own food blog/website! I can see you're super busy on here, but I'd love to hear MORE about the process for all of these creations!I started mine on wordpress.com a ..."
Dec 4, 2009 on Food.com
"amazzzzzzing!! Thank you!! :"
Sep 23, 2009 on Food.com
"AWESOME! we omitted the liquid smoke bc we didn't have any... but these turned out delicious with a bleu cheese sauce for dipping!!http://petitechef.wordpress.com/recipes/jalapeno-burgers-with-bleu-cheese-sauce/Thank you!! :"
Sep 23, 2009 on Food.com
"These were delish! My best friend made them for us and we put them in the crock with my mom's marinara sauce. She didn't mind, but I would chop up the walnuts pretty good next time. Thanks! :"
Sep 23, 2009 on Food.com
"The filling was incredible! i'm not sure if i would serve it on such large mushrooms again, would work great on bread as well!!"
Sep 23, 2009 on Food.com
"These were fun and different!! Everyone loved them! I had extra filling, which somehow became a dip with tortillas that everyone loved as well! Thanks!"
Sep 23, 2009 on Food.com
"LOVED THIS! The creole was an amazing kick that pumped up the sauce as well. SO DELICIOUS! everything was super snappy so if you don't like spicy things YOUR LOSS! ;Great dish, thank you so much! I'm making it again!"
Jul 30, 2009 on Food.com
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