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Reviewed Beef & Roni
"Excellent weeknight recipe. As another reviewer noted, this is really a lot of macaroni; I cooked the entire amount but ended up not stirring in about a cup (cooked). The parmesan cheese gives the sauce a slightly creamy flavor. My picky eaters loved it."
Apr 24, 2013 on Food.com
"Fantastic basic recipe! I spiced it up as recommended in some other reviews - added tarragon and turmeric. Served it over rice. Really delicious!"
Mar 2, 2013 on Food.com