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    Member since Apr 2011

    Chef #2153965

    From United States

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Old Fashioned Evaporated Milk Caramels

    Saturday, Oct 26, 2013 on
     |  3 Reviews  |  By Kimke
    LinMarie says:

    "Easy to make, great texture and flavor. Make sure you use a really big pan, cuz it likes to boil high. Don't be afraid to use regular milk for that last 1/2 cup so that you don't have to open a second can. I am now the hero of my daughter's halloween party coming up."

    Reviewed Japanese Take-Out Ginger Salad Dressing

    Saturday, Apr 27, 2013 on
     |  8 Reviews  |  By TxGriffLover
    LinMarie says:

    "Like a few others noted, it came out light red more than orange, but the flavor is spot on! This is going to be a new family favorite for the homemade dressings I make. Thank you so so much for posting this. Will be making again and again."


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