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"I have prepared this dish several times, sometimes making it as shown, sometimes tweaking the sauce. It is always excellent. Some ideas to deepen the sauce flavor: a splash of fish sauce, some chicken broth if the sauce is too thick or you need to stretch it, chunky peanut butter for sure or chopped peanuts. I add the green onions at the end so th..."
Jul 16, 2012 on Food.com
"Superior dish! This was just as delicious leftover and warmed as it was the day it was made. My 11-year-old proclaimed it the "best dinner ever". I used the exact ingredients as listed, since I had them all on hand (I make thai food alot! but doubled the sauce as recommended by others and added chicken for the additional protein.
I will add ..."
Sep 28, 2011 on Food.com