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Fort Worth, Texas
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Old fashion cook. Learned from my mom. |
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"If you haven't tried this recipe, you really should!
Our family loves it. Our teenage boys almost always go back for seconds. My scoutmaster husband asked his scouts to try this stew out, and they all loved it too.
I usually use only 2 cups of onions, and I grate the carrots. My boys will eat the carrots when grated, but not when in chunks..."
Dec 5, 2011 on Food.com
"Oh, my, my! These are so wonderful and easy. My family loves me right now. You have got to try these.
My family doesn't care for raisins, so I peeled and chopped up apples instead. I also added a pinch of cinnamon. I used a Pillsbury� Refrigerated Pie Crust. I didn't have enough filling for 16 tarts-- only enough for 12. Thank you for sharing ..."
Feb 3, 2011 on Food.com
"Love this easy, easy, easy, incredibly delicious recipe. I came home very tired from school yesterday and was trying to decide what to cook for dinner. I remembered how much we liked this recipe the first time, so I made it again. OH!! So easy, so fast, so good. After my husband, and 2 teenage boys and I ate this last night, there was only a tiny..."
Jan 13, 2010 on Food.com
"If you are looking for a dish that is flashy and "special", then you might not appreciate this recipe. However, if you are looking for a filling, tasty, satisfying meal that requires little effort or time, please give this recipe a try! My husband and 2 teenage boys ate every bite of this stew.My husband is a scoutmaster, and he's decided to take..."
Dec 1, 2009 on Food.com
"Our Middle School principal doesn't like cake, so for his birthday, we had a pie contest. He was the judge. This was the first pie I've ever made. With this wonderful recipe, I WON!! It is easy and delicious. I also bought an apple peeler at Target ($20 which made this even faster and lots of fun. I followed the recipe just as written. I doubled ..."
Nov 16, 2009 on Food.com
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