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"I'm enjoying this right now! Great texture with the panko and almonds. A spritz of fresh lemon juice at the end and it is perfect. I didn't use the parsley.....thanks for sharing!"
"WOW! I had these in the oven within 15 minutes and they were SO delicious! Thanks again kittencal for another fabulous recipe!"
"Loved it! Super easy to make - the bananas were going bad and I had banana bread within an hour. My husband at it up! Thanks, Charishma!"
"This was awesome! Easy to put together...I only had a little over a cup of berries, and I used a 9x9 glass pan - baked for 35 minutes and it was perfect! The topping was golden brown and crispy; the cake was really yummy with a great blueberry taste. Next time I make this, I'll be sure to use the right amount of berries - I can't wait! Thanks,..."
"This recipe is amazing and perfect every time! The last time I did it, I didn't need as much so I halved the recipe right down to the cooking time and it was still perfect. Thanks, Ridgely!"