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"I'm enjoying this right now! Great texture with the panko and almonds. A spritz of fresh lemon juice at the end and it is perfect. I didn't use the parsley.....thanks for sharing!"
Jun 7, 2011 on Food.com
"WOW! I had these in the oven within 15 minutes and they were SO delicious! Thanks again kittencal for another fabulous recipe!"
May 21, 2009 on Food.com
"Loved it! Super easy to make - the bananas were going bad and I had banana bread within an hour. My husband at it up! Thanks, Charishma!"
Sep 25, 2007 on Food.com
"This was awesome! Easy to put together...I only had a little over a cup of berries, and I used a 9x9 glass pan - baked for 35 minutes and it was perfect! The topping was golden brown and crispy; the cake was really yummy with a great blueberry taste. Next time I make this, I'll be sure to use the right amount of berries - I can't wait! Thanks,..."
Sep 24, 2007 on Food.com
"This recipe is amazing and perfect every time! The last time I did it, I didn't need as much so I halved the recipe right down to the cooking time and it was still perfect. Thanks, Ridgely!"
Jan 26, 2007 on Food.com