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"This recipe was amazing! Will definitely make this again. Like others, I will add other meats next time for a classic cajun fare. I used RoTel diced tomatoes instead of whole canned tomatoes, also, for added kick. Yummy!"
"These are very tasty! I made them with whole wheat-whole grain flour and splenda, which brought them down to 1/2 point each. Hubby said they taste more like a chocolate muffin than a cookie. I have to agree. "
"These are SO good! My husband and my 2 year old son loved them so much I had to make a second batch the very next day. They are simple to make. I made them in 2 different sizes. We liked the smaller ones better than the larger."