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"My mother and I would like to start making large batches of soup to freeze for quick meals. I'd like to make it a little bit of a challenge and see how far we can stretch the budget. I'm looking for recipes for soup that will freeze well and feed at least 16 with ingredients totaling less than $15. Last night we made butternut squash soup for 10 fo..."
Oct 19, 2011 on Food.com