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"We loved this! I cut the portions back since there are only 2 of us. I have never added pimiento, or green pepper to my potato salad before, but we really enjoyed these additions. Thanks for sharing your recipe. Made for Spring PAC 2014."
"My grand daughter made this for us this weekend. It was really yummy and we enjoyed it. My only issue was that the crust was very soft and crumbly so that it was a little harder to slice up and serve. Not sure if that might have been operator error. LOL. Thanks for sharing this nice simple keeper. Made for Spring PAC 2014."
"TDF! This cake is so simple and absolutely delish! My grand daughter and I made it together this weekend. Our only problem was that we weren't sure whether it was supposed to be a layered cake or not. So we did layer it. Thanks for sharing this great keeper. Made for Spring PAC 2014."
"What a nice simple, easy to make chicken parm. I loved that it was not breaded and thought that the seasoning mix was very good.Thanks for sharing this nice recipe. Made for Spring PAC 2014."
"These are wonderful! I made a couple of small changes by using mozzarella rather than Gruyere and green onions rather than chives because I had them on hand. Very simple and delicious. Thanks for sharing this great keeper. Made for Spring PAC 2014."
"What a nice teriyaki sauce! It's quick, easy, and delicious. It was wonderful with grilled chicken. Thanks for sharing this nice keeper. Made for Spring PAC 2014."
"This was so simple and so good. I used sesame seeds rather than almonds and we ate lots of this. Thanks breezer for sharing. Made for Zaar Stars Tag."
"Loved this! I had roasted some veggies (broccoli, cauliflower, red onion, red and green peppers, baby carrots, squash, zucchini, mushrooms) the day before for a side dish. I used the leftovers for this dish. I did add some crushed red pepper before serving for a little bit of a kick. Great flavor. Thanks for sharing. Made for Name That Ingredient ..."