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"Nice potato salad. It was easy to make and loved the taste. I did add a stalk of celery since I had one that I needed to use up. Thanks for sharing. Made for Best of 2014 tag."
"Yum! This was a nice chicken salad. I didn't use the nuts and added a lot more curry. I'm not sure - maybe my curry was older but I couldn't really taste it. Thanks for sharing. Made for What's on the Menu tag."
"This was a really good chicken salad. I used a red apple because that's what I had on hand. Loved the mix of flavors with some crunch. Thanks for sharing. Made for What's on the Menu tag."
"So good and easy! I cooked them a little longer and used parsley since I didn't have any fresh mint. Thanks for sharing, Bayhill. Congrats on your football win!"
"Great corn. I've had variations of this before but never with the bacon. What's not to love with that. lol. Thanks for sharing. Made for What's on the Menu tag."
"Great potatoes. I made these as directed but only made 4 servings for just 2 of us. Easy and good. Thanks for sharing. Made for What's on the Menu tag."
"Yum. I really enjoyed these. As already said, kind of the standard southern beans but kicked up a notch. I love anything Cajun/Creole so this was a good variation that I'll make again. Thanks Lynn for sharing. Made for For Your Consideration tag."
"This was delish! It was really simple and reheated well too. At the last minute I discovered that I didn't have any pinto beans, so used chili beans instead. We liked it with the little bit of sauce in the beans. Thanks for sharing this nice keeper. Made for For Your Consideration tag."