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"Yum! This was a great omelet. It was simple and easy to make. I can see this being very versatile with whatever ingredients you may have on hand. Thanks for sharing. Made for What's on the Menu tag."
"Yum! We really enjoyed these - both as an appy and then also with spaghetti. Simple to make and good. Thanks, Nif for sharing. Made for What's on the Menu tag."
"Yummy! This was simple and so good. I found that it cooked a little faster for me than what the recipe states but it's probably because I cook with gas and things usually cook a little faster. I did use thawed frozen cooked shrimp and just added them at the end just for the shrimp to get heated through. Thanks for sharing this nice keeper. Ma..."
"Yum! These were fun and good. I used King's Hawaiian rolls for the buns and regular tomatoes and monterey jack cheese for these. These were easy to make and made a cute presentation. Thanks twissis for sharing this keeper recipe. Congrats on another win in the football pool!"
"This was a great simple sandwich. I made it as directed other than I had to use white sandwich bread because that's all I had on hand. Thanks for sharing this nice keeper. Made for What's on the Menu tag."
"Yummy cookies. I made this as directed other than I microwaved the mixture rather than doing it on the stove top. I nuked it for 2 minutes at 50% power, stirred it and then nuked it again for 2 minutes at 1/2 power. It worked really well. Thanks for sharing this keeper recipe. Made for What's on the Menu tag."
"Yum! These were really good. Like twissis, I love the bagel and smoked salmon with red onions and capers and might try adding those next time too. But these were wonderful as is. Thanks for sharing this nice keeper, Kathy. Made for Sweet December tag.."
"Yum! This does taste like french onion soup. I made a small batch of these as an appy while watching a football game and wish that I had made more. Thanks for sharing this nice keeper, Deb. Made for Sweet December tag."
"Yummy casserole. I knew that we would enjoy this one because I've been making one very similar for years that just happens to be my grandson's favorite. I used flour tortillas that I cut up and a Mexican blend cheese. I used recipe http://futureexpat.com/2014/11/crock-pot-beer-shredded-chicken-recipe/#comment-26610 for the chicken which ..."