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"This was a really nice quiche. I did have one problem with it - I over-cooked it. lol. I did follow the directions and cooked it for 45 minutes, but my crust was pretty crispy (why there is no upper crust in my pic) and the cheese was a little over done as well. Not sure if it was just my oven or not but I will check it after 30-35 minutes next ti..."
"What's not to love with this one? It's a wonderful drink to sip while watching it rain buckets outside. I used Kahlua and triple sec since I was out of Grand Marnier. Very good and comforting. Thanks NWG for a nice keeper. Congrats again on your 2nd football win this season so far!"
"Very moist and good. I loved that it made a small cake since I'm usually the only one to eat them in my house. But this time my grandson dove in too. He put chocolate frosting on his which was also good. I intended to freeze some but there was none left. Thanks for sharing Karen Elizabeth. Made for For Your Consideration tag."
"These are awesome! I made as directed except that I was out of chives and used green onions to garnish. I considered going back to eat leftovers as dessert. lol. Thanks Jackie for a wonderful new keeper. Made for Whats on the Menu tag."
"This was really yummy. I made a couple of small changes making this. I used whole wheat penne, added 1/2 can diced tomatoes that I needed to use up, and substituted basil for the parsley. It was delish and we really enjoyed it. Thanks for sharing threeovens. Made for Think Pink tag."
"I didn't peel my potatoes but did follow the rest of the directions. Very nice potato pancake that we enjoyed with brunch. Thanks Linky for sharing. Congrats on your Football win...again!"
"This was a really nice dipping sauce. I made this to go with recipe #369387 and they went well together. I was a little hesitant about the Dijon, but it worked well. Thanks for sharing. Made for What's On the Menu tag."