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"This is very easy to make and it tastes great! My four-year-old and I had a blast making this banana creme pie and will definitely be using this recipe again in the future. As some others did, we used a graham cracker crust. I think we might be trying with a deep dish next time, and I would definitely recommend a tub of Cool Whip instead of a cann..."
Mar 29, 2013 on Food.com
"This was not a favorite of my family's. I thought the recipe looked a little bland, so I took a few suggestions from the other comments. It just didn't come together the way I expected."
Jan 3, 2011 on Food.com