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Tuesday, Nov 11, 2014 on Food.com
“This was my first beef brisket and wow, it was great. I cooked it a little longer to get it fork tender. Made sandwiches with coleslaw. It was a big hit!! thanks for the recipes you post. I have tried many of yours. Keep up the posting!!!!!" ”
Reviewed Neiman Marcus Bars
Tuesday, Sep 10, 2013 on Food.com
“I made these for a fundraiser. Let me just say, about 1/3rd never left the house. The staff bought most of them. These are absolutely addicting. I am making 4 batches today for all my friends and co-workers because they are the best bar cookie hands down. very easy to make also. Thank you for posting." ”