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Reviewed Starbucks Pumpkin Bread
"This recipe is FANTASTIC! I made a few modifications though. Instead of 1 cup of regular sugar, I used raw turbinado sugar. Also instead of 1/2 of oil, I used freshly made applesauce so that would be 1 cup of applesauce total in the recipe (actually more like 1 1/2 with 4 apples). Basic way to do this = boil 4 apples until soft and chop/grind until..."
Sep 17, 2012 on Food.com
Added Recipe Photo to Starbucks Pumpkin Bread