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    Member since Jul 2003

    Chef #96514

    From Israel

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    14 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Chilean Butternut Squash Casserole

    Wednesday, Sep 10, 2014 on
     |  37 Reviews  |  By Meredith K.
    LinMarie says:

    "Nauseatingly disgusting. Mushy texture, sweetness of squash does NOT blend at all well with the cumin and heat. Brought to neighbors who were mourning a loss and regret that I did (their daughter later revealed they pitched it - how embarrassing). Don't know how this got so many positive reviews!?!"

    Reviewed Million Dollar Chicken - Moroccan Style

    Saturday, Mar 6, 2010 on
     |  (1 person found this helpful) |  65 Reviews  |  By Just Call Me Martha
    LinMarie says:

    "Truly delicious and deserving of a million dollar prize.I used bone in thighs but did remove the skin - used HOT salsa, more garlic than is called for here and craisins...made a bit more sauce and cooked it for much longer than 20 minutes - more like 2 hours!A marvelous combination of flavors. My husband, who isn't fond of chicken or cinnamon,..."

    Reviewed True Moroccan Lentil Soup

    Saturday, Nov 12, 2005 on
     |  6 Reviews  |  By Hajar Elizabeth
    LinMarie says:

    "Delicious satisfying, and healthy while not difficult to prepare...what more could one want? Great for vegans. I have forwarded the recipe on to friends; I highly recommend this tasy soup. Thanks, Hajar!"

    Reviewed Kosher Perfect Matzo Balls

    Saturday, Oct 30, 2004 on
     |  33 Reviews  |  By Yosef Vernon
    LinMarie says:

    "Excellent! We eat matzo balls year round- in vegetable or chicken soup. My husband said these were the best matzo balls he'd ever eaten in his life. I made the firm version (added some ground ginger to the matzo meal mixture) and cooked them right in my pot of chicken soup (I know you're advised not to do this cause it will make the soup cloudy..."

    Reviewed Tomato Soup for the Crock Pot

    Sunday, Oct 10, 2004 on
     |  2 Reviews  |  By JHansen
    LinMarie says:

    "My kids tasted and threw it away.I'm so disappointed, too because I can't get canned tomato soup where I live.My usual soup, made with tomato paste, onion, red pepper and sugar in 2 hours on the stove top is far far better."

    Reviewed To Die for Crock Pot Roast

    Friday, Sep 24, 2004 on
     |  1621 Reviews  |  By yooper
    LinMarie says:

    "My family ate this but we all found the taste a wee bit strange and it was not as tender as a pot roast should be after 9 hours in the crockpot! This doesn't hold a candle to my usual pot roast which has lots of veggies (carrots celery onion mushrooms) onion and mushroom soup powders and beer."

    Reviewed Sesame Chicken

    Wednesday, Mar 10, 2004 on
     |  (1 person found this helpful) |  10 Reviews  |  By ~SwoR~
    LinMarie says:

    "Inedible. the chicken was rubbery tough, the sauce was awful. One of my boys drowned his in hot sauce and ate it but everyone else rinsed their servings and gave them to the dog :<"

    Reviewed Szechuan Beef

    Saturday, Mar 6, 2004 on
     |  (1 person found this helpful) |  18 Reviews  |  By Michelle S.
    LinMarie says:

    "Yummy!My son loves szechuan beef so I tried this as a treat for him.I don't often cook spicy foods and this was pretty HOT for me (don't have Heinz chili sauce so used something Thai)-- I was balncing out the heat by shovelling quite a bit of white rice in between bites but I loved the flavor and the way it made my lips tingle.We'll definite..."

    Reviewed My Onion "Fried" Chicken

    Saturday, Mar 6, 2004 on
     |  (1 person found this helpful) |  36 Reviews  |  By riffraff
    LinMarie says:

    "I'd give this more stars if I could! I can count on the fingers of one hand the main courses which everyone in my family will eat; there's always someone making a sandwhich or requesting some alternative to even the most delicious dishes. However, this winning recipe had everyone asking for seconds!The fact that it takes just seconds to prepar..."

    Reviewed Caramelized Chicken Wings

    Tuesday, Feb 10, 2004 on
     |  251 Reviews  |  By Theresa/ Thunderbird
    LinMarie says:

    "The soy sauce here was overpowering; it was really the main taste these wings had. They lack the stickiness and bite we feel good wings should have -- can't really understand why so many folks got so excited by these. Sorry! "


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