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    likeithot

    Flagstaff, 41

    Chef #1527382

    Flagstaff, 41

    Joined: Jan 20, 2010

    4 reviews by likeithot

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Outback Potato Soup
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      |  (1 person found this helpful) |  By JAZELL

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    "Awesome potato soup!!! Loved this. I wasn't sure about the measurement for cans of broth since I make my own so I did 6 cups, added a couple slices of cooked bacon to the soup (as well as used more for garnish and otherwise kept everything the same. Makes a lot, but was so good as left overs none went to waste. By the way, even the kids loved..."

    Dec 20, 2011 on Food.com

    Recipe #253163

    Reviewed Bourbon Chicken
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      |  (1 person found this helpful) |  By LinMarie

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    "Not good at all. My DH was even afraid I was making this again when I was making another recipe. Not sure if I did something wrong, but I thought I followed this exactly. Sorry will not be making this again."

    Mar 6, 2011 on Food.com

    Recipe #45809

    Reviewed Flawless Sesame Chicken (Restaurant Style
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      |  (4 people found this helpful) |  By Petite Mommy

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    "This was GREAT! However, DO add 1/4 tsp onion powder and 1/8 tsp of garlic powder to the sauce. Other reviewers said they thought that something was missing and I think that was it. Thank you so much for this recipe, I've tried other highly rated chinese recipes from this site with huge disappointment. This was delicious and my kids and DH actua..."

    Mar 6, 2011 on Food.com

    Recipe #129598

    Reviewed Artichoke and Spinach Dip

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      |  By likeithot

    "I was counting on this recipe to make me a star. I made this exactly as recipe states and it was awful. I've made Emeril recipes before and they've been great. This was a bomb at my work party. Lacked some sort of flavor...all that work for nothing. "

    Sep 19, 2010 on FoodNetwork.com

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