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"I logged into this website for the first time in over 4 years to rate these brownies. They literally are THE. BEST. BROWNIES. I've been making the recipe for years, following it perfectly, and I've never been disappointed. I do always double the recipe and bake by checking every couple minutes.
There are brownies on this websi..."
"I absolutely love this. I made it with shallots and garlic, due to tebo's review. It reminded me of outbacks mustard vinaigrette. Anyway, im off to make it again!"
"Awesome! i made the vinegar pie crust and the butter, both for a strawberry rhubarb pie. Everyone RAVED about the vinegar, more to than the butter, so tonight, i will be making the vinegar crust again =] Thank you for the awesome recipes!"
"Thank you so so much for this pie! it's most likely the best pie i've ever had. This is my second time making it, and both times i've been short on rhubarb, so added extra strawberry.O ther than that, i've followed the recipe exactly. This time, instead of a lattice crust, i'm making a peace sign crust! I'm very excited for it to come out of the ..."
"I absolutely adored this! my family was afraid to try it, but they ended up loving it as much as i did. It has a delicious ethnic flavor and let's me be vegan, without missing my father's traditional stuffed peppers! thank you so, so much!"
"I also made this after watching the show. I was very skeptical about eating A) pepper jelly, and B) pepper jelly with apples and cheese, but actually this turned out delicious and everyonw whom i made try them adored them. Don't be scarred of them! aha they are sooo good."
"This was my first time ever making a cherry pie. I guess i was in a pie making mood cause i made cherry AND apple. =] The only bad part was pitting all those cherries and i missed a few. hahah but overall it was a very delicious pie and i had no problems!"
"Yum!!! i made this into red velvet cupcakes for valentine's day and they were delicious!!!! So now i'm making it again for our french club mardi gras party! Delicious!"
"MMmmmm, its such a simple recipe that you cant give it less than five stars. I just stuck my golden delicous apple in a pyrex and microwaved away. =] the cinnamon adds a nice little touch, and what i like MOST about this recipe is there is NO ADDED SUGAR. I skipped on the yogurt, though. A great way to change up my every-morning routine of a plain..."
"Wow! This was so delicous! Even my mother commented on how good and was, then asked if it was a new recipe. =] It is sooo moist, soft, and banana-y. i will definetly make this again. In fact, its only day two and its almost gone!!"