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    lisa__lynn

    California

    Chef #1360260

    California

    Joined: Aug 22, 2009

    20 reviews by lisa__lynn

    1 - 10 of 20 sorted by Date | Rating | Helpful

    Reviewed Nutella Almond Cookies
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      |  By Mrs. H

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    "These cookies are delicious! I just made the recipe, which made a total of 37 cookies. I subbed 1/2 c. hazelnuts for almonds, and only used 1/2 c. of chocolate chips. Wonderful recipe!"

    Oct 3, 2010 on Food.com

    Recipe #381622

    Reviewed Scrum-Diddly-Umptious Vegan Brownies
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      |  By chiclet

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    "I made this according to the recipe, except I didn't ad any nuts or chips. I added an extra bit of cocoa (1/2c. total They came out great! I love how chewy and thick they are. Great recipe, thank you!"

    Jun 29, 2010 on Food.com

    Recipe #150473

    Reviewed Easy Lemon Pudding
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      |  (1 person found this helpful) |  By MizzNezz

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    "This came out wonderfully! I didn't have lemon extract so I used vanilla, and I used a sugar substitute, but kept everything else the same. It was really easy, and I will definitely make it again!"

    May 18, 2010 on Food.com

    Recipe #21418

    Reviewed Healthy Whole Wheat Pita Bread (No Oil or Sugar
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      |  (1 person found this helpful) |  By Annisette

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    "I was a little worried about these before I made them, because I knew I'd have to make them without a mixer, but it all worked out great regardless! I halved the recipe, and ended up making 4 pitas. I only needed to use 1 1/2 cups of flour, and I added some paprika and Italian seasoning. They puffed up in the oven just as promised! Wonderful recip..."

    Apr 19, 2010 on Food.com

    Recipe #156543

    Reviewed Easy Almost Fat Free Cornbread
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      |  By ladypit

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    "I just made this cornbread, and it is delicious! I used medium grind cornmeal, whole wheat flour, skim vanilla soy milk, and added 1/4 c. sugar substitute. I like the texture, and how puffy/soft it became. Wonderful! I will definitely make this recipe again."

    Mar 30, 2010 on Food.com

    Recipe #99898

    Reviewed Guilt Free Whole Wheat Pizza Dough
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      |  By CafeAronzo

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    "I followed the recipe exactly, with the exception of a few spices. I made 2 small pizzas, and they came out wonderful! They cooked for about 12-14 minutes each. I had never made my own dough before, so I am very excited that this was so easy and turned out so great. Great, healthy, quick recipe. Thank you!"

    Mar 28, 2010 on Food.com

    Recipe #350424

    Reviewed Italian Flavored Tempeh Nuggets
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      |  By Kozmic Blues

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    "This is the first time I have ever had tempeh, and this turned out to be a great way to cook it! I omitted the oil, and the nuggets came out great!"

    Mar 27, 2010 on Food.com

    Recipe #315262

    Reviewed Dinette Cake
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      |  By Mika G.

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    "I did what one of the other reviewers did; used ww flour, and applesauce instead of the oil. It came out different, but I really love the texture! Will definitely make again."

    Mar 20, 2010 on Food.com

    Recipe #259901

    Reviewed Chocolate Frosting (No Eggs or Milk Needed
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      |  By FeedMePlz

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    "I tried this recipe with a sugar substitute and I was so glad it worked. It came out really smooth and it is delicious!"

    Mar 16, 2010 on Food.com

    Recipe #268243

    Reviewed Quinoa Pudding
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      |  (2 people found this helpful) |  By justcallmetoni

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    "I just gave this recipe a shot and I love the way it came out! I made a few changes here and there; 3 egg substitutes, 3/4 c. quinoa, 3/4 c. soy milk, 1/4. fat free half and half, ideal sugar substitute, no almonds/currants. I made less quinoa (I only have 8x8 pan but still used the same amount of milk. It came out a great yummy custardy layer o..."

    Mar 7, 2010 on Food.com

    Recipe #137505

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