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"Well, this could have been a disaster, but it came out great. I didn't have ground flax seeds. Thought I could just grind 'em in the blender. Nope. So I took a chance and added water to the blender instead of cooking them in water as recommended. Got them mushy, so I proceeded with high hopes. Then I used some home-ground, coarse-ground indi..."
Nov 23, 2009 on Food.com
"followed recipe and couldn't imagine being able to "roll" the goo into balls! Added flour and it worked. Tasty,healthy, not to sweet. No need to make balls,just drop in clumps onto cookie sheet, press down with wet fork."
Mar 13, 2009 on Food.com