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Edmonton, AB Canada
"I made this for my large family last night, and everyone gave it two thumbs up, even my pickiest eaters. We all loved it!I added an extra pound of meat for a meatier sauce, but instead of more ground beef, I added some ground pork and chopped farmers sausage. "
Oct 19, 2005 on Food.com
"Perfect! For my machine, I had to add 1/2 cup of flour, but I've tried the recipe as bread and buns, and they turn out fantastic! "
Sep 30, 2004 on Food.com
"Fantastic!!! I got the recipe here a while ago, and everyone begs me to keep making them!"
Mar 10, 2004 on Food.com
"It was great! We didn't have any celery seeds onhand, but it still made a great dressing."
Feb 28, 2003 on Food.com
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