Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
Denver, CO
Saved Recipe Italian Chicken and Spicy Tomato Sauce by Bonnie Traynor
Mar 8, 2011 on Food.com
Saved Recipe Lemony Chickpea Stir-Fry (Vegan and Yum) by Mirj
Mar 8, 2011 on Food.com
Saved Recipe Lemon Herb Quinoa by Mirj
Mar 8, 2011 on Food.com
Saved Recipe Salmon and Asparagus in Foil by PaulaG
Mar 8, 2011 on Food.com
Saved Recipe Quinoa Black Bean Salad by dicentra
Mar 8, 2011 on Food.com
Saved Recipe Protein Pumpkin Muffins by Lynnster
Feb 7, 2011 on Food.com
Saved Recipe High Fiber High Protein Flax Muffins by AngAustinBrody
Feb 7, 2011 on Food.com
Saved Recipe Protein Pumpkin Muffins by PrairieHarpy
Feb 7, 2011 on Food.com
Saved Recipe Not-So-Guilty Chocolate Chip Oatmeal Banana Cookies by Veggie_Girl
Feb 5, 2011 on Food.com
I'm a civil engineer, born and raised in Denver. After losing about 60 lbs through a sensible diet and exercise, I have learned to cook quick and healthy meals. I still take a day to splurge once a week and I love to make desserts too!
My main activities outside of the long hours I spend at work are kickboxing, fitness boot camp, ballet and tap. I also enjoy cooking but as a single girl, I'm always looking for recipes that can be made small and will last a few days.

I love Thai, Indian and Italian food and living in Denver, we have some great Mexican as well. My favorite restaurant is probably the Melting Pot (a fondue restaurant) although due to price and the length of time it takes to eat there, I only go about once a year. I love to bake and I've recently aquired my parents' old bread machine so I'm going to try some bread baking.

Advertisement