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Thanks for all the help last time about http://www.food.com/bb/viewtopic.zsp?t=373425 :)
I'm planning to make pasta arrabiata this time, so I looked up this recipe. Like before, I'm working under constraints, including one solitary induction cooktop as heat..."
May 6, 2012 on Food.com
I'm a student in a small Indian city. I just got myself an induction cooker, and am trying to learn cooking. Of course I'm limited to things that don't require an open flame, and the availability of ingredients is limited. My cooking setup is on a small table in a small room, so no sinks and stuff.
While sauces and spices are so..."
Mar 27, 2012 on Food.com