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    Member since Sep 2008

    Chef #964395

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    About Me

    I am an Aide to a chef at a vocational high school. My job requires me to help the students learn the art of baking and basic tasks like measuring, reading a recipe, etc.
    I also manage the school's restaurant which is open 3 days a week to the public. The restaurant is run completely by the students with guidance from the chef and myself.

    Favorite Foods

    Chocolate cake, pizza, bleu cheese, nectarines.

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