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    Member since Jun 2004

    Chef #146692

    From United States

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Grossmummy's pie crusts - MMMmmmm

    Monday, Dec 20, 2004 on
     |  5 Reviews  |  By WJKing
    LinMarie says:

    "I loved this recipe! I thought it would taste like crap but it didnt! Wow! Next time however, I'm going to put a slight amount of sugar in there cos it gets saltier after you bake it. Actually if you put some chocolate into the dough you could make salty chocolate balls. Mm Mm Mm!"

    Reviewed Chinese Ribs

    Wednesday, Jul 14, 2004 on
     |  (1 person found this helpful) |  7 Reviews  |  By RecipeNut
    LinMarie says:

    "first of all, this isnt chinese. you NEVER EVER use ketchup or other american condiments in chinese food. also going the extra mile to buy the rice vinegar is highly recommended because white vinegar in the pork just tastes like ****. overall the pork was ok but i suggest you changing the name because "this just aint chinese" because i think i wou..."

    Reviewed Mean Guy's General Tso's Chicken

    Friday, Jun 18, 2004 on
     |  304 Reviews  |  By Kirstin in the Couv
    LinMarie says:

    "HEY!!! Your recipe was great! my mom cooks chinese food every day and she absolutely loved it! and also if ur reading this, dont ask about my s/n. its just something i got off of a cartoon called weebl and bob."


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