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"Lovely. I used dried cranberries and they turned out great."
Feb 14, 2011 on Food.com
"very good recipe, made pretty much as directed, but subbed green chilli for red as that's what I had, thanks"
Jan 3, 2011 on Food.com
"Delicious! easy and very tasty. I left out the bacon and served with a dollup of sour cream and it was lovely, thanks for the recipe"
Apr 15, 2010 on Food.com
"5 Star all the way! easy to make, tastes delicious, makes you appear to be a real expert baker! thanks for sharing"
Mar 16, 2010 on Food.com
"this is the best soup ever! love it love it love it. I made a couple of subs this time, vegetable stock instead of beef, tinned tomatoes instead of fresh and a handful of couscous instead of bulghar. Still lovely though, thanks for sharing"
Sep 15, 2009 on Food.com
"Lovely! easy to follow instructions and a great blend of flavours. thanks for sharing"
Aug 11, 2009 on Food.com
"delicious! I marinated it for about an hour, then pan fried and it was lovely, thanks for sharing"
Jun 18, 2009 on Food.com
"really enjoyed these. I was trying to recreate eggs I ate a lot in Greece, these are similar. I used two tomatoes chopped up fine, and half an onion, and three eggs. Very nice, will make again. Oh and I put in a small amount of cubed cheddar cheese."
Mar 4, 2009 on Food.com
"This is lovely, and just as nice cold! thanks for sharing"
Dec 30, 2008 on Food.com
"lovely! my partner made this for us last night, followed the recipe to the letter as far as i know, and it was very excellent. Loving the different flavours that are added with the mushrooms and sour cream and also the cayenne. Thanks for sharing"
Dec 25, 2008 on Food.com