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Reviewed Balsamic Chicken Thighs
Monday, Jun 4, 2012 on Food.com
“Such a easy recipe for such a wonderful taste! Didn't know what to expect, but reading all the reviews I was looking forward to enjoying it too! I followed recipe, but used onions instead of shallots, and a lot more than what the recipe called for. I also added sliced fresh mushrooms. YUMMY! (a lil messy while cooking it, but well worth the clean... ”