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    Member since Jun 2007

    Chef #511885

    From Saint Charles, Missouri

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    9 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Honey Brined Herb Roasted Turkey

    Tuesday, Dec 9, 2008 on
     |  81 Reviews  |  By Mirj
    LinMarie says:

    "This was the one of the best turkey's I've ever made. I added some additional garlic, cloves, and other whole spices and herbs to the brine. I also cooking my turkey, breast side down, in a flavor wave appliance for 2 hrs. The final hour I turned it breast side up and drizzled syrup over the top for a little sweetness. During the last 30min. I..."

    Reviewed Smokin' Fire Roasted Red Pepper Soup

    Wednesday, Jun 18, 2008 on
     |  6 Reviews  |  By Sharlene~W
    LinMarie says:

    "I gave this 4 stars because as written the flavors weren't as bold as we like them. So I added a bit of white wine, garlic pepper, a total of 8 packets of splenda, 3 1/2 cans (14.5 oz) tomatoes (with garlic, onions, and basil) and substituted half and half for the cream, and I didn't have any celery...that made this a 5 STAR!!!"

    Reviewed Crock Pot Apple and Brown Sugar Corned Beef

    Sunday, Mar 16, 2008 on
     |  34 Reviews  |  By Mirj
    LinMarie says:

    "DELICIOUS!!! I made it as stated but also added the seasoning packet that comes with the corned beef brisket. I also layered it a bit different, beef on bottom with root veggies and cabbage last so it wouldn't be soggy and used 4 carrots..forgot about the onion. Next time I'm using the whole head of cabbage it wasn't enough for us. We loved th..."

    Reviewed Potato Spinach Soup

    Wednesday, Mar 5, 2008 on
     |  29 Reviews  |  By Dancer^
    LinMarie says:

    "I already rated this, but forgot to mention my addition of garlic powder. I add garlic to everything that' savory :)"

    Reviewed Buffalo Chicken Soup

    Friday, Feb 22, 2008 on
     |  (1 person found this helpful) |  32 Reviews  |  By Mama's Kitchen (Hope)
    LinMarie says:

    "Good as written, but great with these additions. We like it hot and tasty. I added some diced jalepenos, ground red pepper, and garlic. I ddin't have chicken so I sub. it for smoked turkey leg meat that I shredded...ummmm good!"

    Reviewed Seafood Chowder

    Saturday, Feb 9, 2008 on
     |  10 Reviews  |  By Sassy Cat
    LinMarie says:

    "OMG this was a wonderful template for me to create something DEICIOUS! Some of the ingredients I didn't have on hand. I had regular hickory bacon, used diced tomatoes with green chilies, added 1 c ketchup, 1/2 c white wine, increased the water to 6c (I love soup), and used 1.5 lbs seasfood variety. I also added 3 packets of splenda. It was aw..."

    Reviewed Betty White's Chicken Wings

    Thursday, Nov 8, 2007 on
     |  113 Reviews  |  By Lennie
    LinMarie says:

    "These were excellent. I also reduced my soy sauce to 1/2 c, and added a little red pepper for that sweet and spicy flare. I think next time I'll cut the but in half to help reduce cals. Very delish!!!!"

    Reviewed Hamburger Potato Cheese Casserole

    Thursday, Sep 20, 2007 on
     |  25 Reviews  |  By pattikay in L.A.
    LinMarie says:

    "I made this one out of the four dishes I had to make last night and it was great. I only had Mexican blend of cheese and it still turned out great. I cooked my ground turkey in garlic and 1/2 of a medium onion. I also topped the casserole with 1 bag of frozen green beans during the last 15 minutes of cooking. I sprayed my 9x13 glass with cooki..."

    Reviewed Cabbage for Those Who Dislike Cabbage

    Tuesday, Jun 12, 2007 on
     |  200 Reviews  |  By Lennie
    LinMarie says:

    "This was fantastic. I'm always looking for tasty, yet simple, vegetable dishes. I also added 1 onion, roasted and regular garlic, 2 packets of splenda (we like things a little sweet), balsamic vinegar instead of the red, country blend herbs, salt and pepper. I couldn't stop eating this!"


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