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Florida
Reviewed The Best Shredded Chicken (Crock Pot)
"Delicious! The recipe didn;t specify boneless or bone in but I used boneless,skinless chicken breasts. I was in a hurry so I made this in a dutch oven on the stove and simmered for about 3 hours. I added some diced chipotle peppers for the smokey flavor and it was soooo good! I used this for taco meat but it would be great for burritos, enchil..."
5 days ago on Food.com
Saved Recipe The Best Shredded Chicken (Crock Pot) by Denver Chef
5 days ago on Food.com
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