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Idaho
"My Taco-Bell-Mexican-Pizza-addicted teenager loved these!"
Sep 10, 2011 on Food.com
"We've made these four times this summer. If I have time, I put more sauce on them and broil briefly before serving. Yumm!"
Sep 10, 2011 on Food.com
"Spot on wonderful!"
Sep 10, 2011 on Food.com
"These were bland to us. I'm going to add some extra seasoning and see if the family will eat them. They just aren't going as-is."
Sep 10, 2011 on Food.com
"These are great. First time I made as per recipe. Second time I reduced the brown sugar a little, used Kashi Go Lean instead of rice krispies, and added one scoop of whey protein powder just before I mixed in the cereal. Great high protein snack!"
Sep 10, 2011 on Food.com
"This is from the Betty Crocker cookbook."
Sep 10, 2011 on Food.com
"This. is. amazing. I had to sub one can of cream of celery soup b/c I was out of broth and boullion, but it was delicious. My southern husband loved it, as did the rest of us. I used homemade biscuit-type dumplings."
Sep 10, 2011 on Food.com
"Easy and perfect blend of spices. This will be a regular on our menu."
May 23, 2011 on Food.com
"Fabulous! I used panko instead of regular crumbs, all else was the same. Restaurant quality (or better!"
May 23, 2011 on Food.com
"Wow is this good and easy! I'm addicted, my whole family loves this and it will be a staple both for us and for giving when I make a meal for others."
Mar 28, 2011 on Food.com
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