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    lucky ladybug

    Somewhere HOT, USA

    Chef #108807

    Somewhere HOT, USA

    Joined: Oct 20, 2003

    32 reviews by lucky ladybug

    1 - 10 of 32 sorted by Date | Rating | Helpful

    Reviewed Red Velvet Cupcakes
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      |  (2 people found this helpful) |  By Lorraine of AZ

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    "I've made many cupcakes before, but I usually stick to chocolate or vanilla. I made these for a friend's birthday because she loves red velvet. It was a little more involved than a regular cupcake recipe, but the results were fantastic. The cake had great texture and was deliciously moist. They were a hit at the party! I made a double batch o..."

    Dec 18, 2011 on Food.com

    Recipe #147154

    Reviewed Vanilla Buttercream Frosting (From Sprinkles Cupcakes
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      |  By C. Taylor

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    "very nice, creamy frosting!"

    Sep 4, 2011 on Food.com

    Recipe #222188

    Reviewed Southern Living's Tarragon Cream Chicken
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      |  By History Teacher

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    "Oh yeah, the sauce is divine. I was swiping the last of it off my plate with my finger and licking it. It's that tasty. I enjoyed it with a nice Australian Chardonnay. Thanks for this."

    Aug 2, 2011 on Food.com

    Recipe #313970

    Reviewed Alton Brown's Fluffy Whole Wheat Pancakes
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      |  By MaMa's Apprentice

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    "This has become my go-to pancake recipe. They are so very thick and fluffy. Topped with my maple pecan syrup... mmm! Thanks for sharing!"

    Jul 10, 2011 on Food.com

    Recipe #367290

    Reviewed Kittencal's Famous Caesar Salad
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      |  By Kittencalskitchen

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    "Every time I make this, my husband is reminded how much he loves me. Thanks, Kittencal!"

    Apr 9, 2011 on Food.com

    Recipe #116849

    Reviewed Chicken and Black Bean Enchiladas
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      |  By Gilcat2

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    "Hopping on the bandwagon... these are some tasty enchiladas! I subbed regular onions for green and upped the garlic, but didn't add any cheese inside the enchiladas (I didn't have enough, and I figured it would be lower-calorie that way anyway. I like a creamy enchilada, so I worried these would be dry, but they tasted divine. The little bit o..."

    Apr 3, 2011 on Food.com

    Recipe #1522

    Reviewed Avocado Stuffed With Shrimp
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      |  (1 person found this helpful) |  By WiGal

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    "We really enjoyed this. It was fancy, but pretty simple. I changed the basic flavor, however. I left out the dill & olives (I don't care for them. I added red bell peppers, garlic, and cayenne instead of paprika. Light and satisfying."

    Mar 25, 2011 on Food.com

    Recipe #406925

    Reviewed White Chocolate Chip Cranberry Oatmeal Cookies
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      |  (1 person found this helpful) |  By Julesong

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    "We made these as a pretty treat for Valentine's day and they were so surprisingly delicious! I loved how light & fresh they were--and that they aren't loaded with calories! Thanks!"

    Mar 11, 2011 on Food.com

    Recipe #112683

    Reviewed Breakfast Cookies
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      |  By Susan Lee

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    "I was surprised at how tasty these were, because it is such a non-traditional recipe. I had about 1/2 cup prune baby food, so I added about 1/2 cup applesauce to make up for that. I also halved the sugar, and it was still plenty sweet. I gave one to my toddler son as soon as it cooled and he snarfed it down! It yielded a little over 3 dozen for..."

    Feb 19, 2011 on Food.com

    Recipe #102012

    Reviewed Roasted Asparagus
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      |  By taylortwo

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    "This is similar to the way I always prepare asparagus, but adds a couple extra tricks I'll be sure to try! It is simple and elegant. Can't get any better!"

    Jan 17, 2011 on Food.com

    Recipe #50847

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