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    lunabelle

    Western Canada

    Chef #368483

    Western Canada

    Joined: Oct 22, 2006

    Birthday: Dec 25

    21 reviews by lunabelle

    1 - 10 of 21 sorted by Date | Rating | Helpful

    Reviewed Garbanzos in Coconut Milk
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     |  By Valeria

    "I didn't have any tomatoes on hand so I used a small jar of artichoke hearts. Delicious! Hubby and I both loved it. Simple and easy but yummy comfort food. The flavour is mild but tasty."

    Nov 1, 2012 on Food.com

    Recipe #166212

    Reviewed Tub and Shower Magic
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     |  (3 people found this helpful) |  By Bobbin

    "The other reviews say it all. I used Kirkland (Costco brand dish soap and it turned out amazing. If you are reading this and haven't tried it I ask you "What are you waiting for??"
    I originally read this "recipe" a few weeks ago and finally just got around to trying it out tonight. I wish I hadn't waited. This stuff is awesome and the faint v..."

    Apr 18, 2012 on Food.com

    Recipe #434275

    Reviewed Artichoke Risotto
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     |  By lauralie41

    "This is a fantastic recipe! I made a few changes... I didn't have apple juice so I used pineapple juice, also I omitted the corn and put in a few spoonfuls of sun-dried tomatoes and I used arborio rice (the liquid volumes in the recipe were perfect. WOW restaurant quality for sure. I will be making this for years to come. It was sooooo good. I se..."

    Jan 29, 2011 on Food.com

    Recipe #167643

    Reviewed Chocolate Marzipan Sugar Cookies
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     |  By Keolani

    "just finished making these, they turned out perfect. not too sweet and the almond flavour isn't strong. my package of marzipan was just under 6 ounces and it worked with no problems.

    will make again"

    Dec 23, 2010 on Food.com

    Recipe #268971

    Reviewed Salmon and Asparagus in Foil
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     |  By PaulaG

    "Love it! The asparagus cools wonderfully like this! Thanks!"

    May 30, 2010 on Food.com

    Recipe #113817

    Reviewed Really Good Vegetarian Meatloaf (Really!
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     |  By SaraFish

    "I made this exactly as the original recipe although I did add extra water when I cooked the lentils and didn't really have anything to drain. It was moist and delicious! I can't wait to eat it for lunch tomorrow. I'll definately be making this again and again."

    Mar 2, 2010 on Food.com

    Recipe #33921

    Reviewed Roasted Butternut Squash and Apple Soup
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     |  By Impera_Magna

    "Yummy! Would have given it a 5 if it wasn't so spicy! I had the hubby make it while I was working. He says "a lot of chopping, a lot of cleaning" but I think he doesn't realize thats what cooking is! Lovely soup, I will make it again with less cayenne pepper!"

    Nov 12, 2009 on Food.com

    Recipe #207617

    Reviewed Super Yummy Vegetarian Pad Thai
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     |  By ZephandJubi'sMom

    "What a great meal! I fed it to two meat eaters and all three of us loved it!! I also used chunky PB. I added more veggies so this recipe was enough for 5 people."

    Apr 14, 2009 on Food.com

    Recipe #349679

    Reviewed Creamy Chickpea and Tahini Casserole
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     |  By Christine in Chicago

    "It was ok. I didn't finish mine, the hubby said it wasn't bad, but he finished my plate..I don't think I will make this again."

    Oct 5, 2008 on Food.com

    Recipe #56818

    Reviewed Curried Zucchini Soup
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     |  By Nado2003

    "This is great! I've made it twice now. The second time I added potato which was really nice. I served this to 10 people as an appetizer and they all loved it!!"

    Oct 5, 2008 on Food.com

    Recipe #108316

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