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"I have not made this yet but can not wait. I will use precut and sliced vegies from local store and prepackaged chicken and just add all the extras plus I want to make extra so I can freeze pot pie mix then thaw and just throw in a pie crust in case company comes over. Can not wait until I make this tomorrow!!"
"Okay what I did different I used 3 c. of water instead of 2 only b/c I saw so many reviews of this being salty. I also used low sodium soy sauce and did not salt and this was still very salty for my family likings. Had good flavour IF you and your family enjoy VERY BOLD flavours. I am a seriously salt lover I even have different salts for differen..."
"By far the best banana pudding recipe on food.com have tried other recipes but this is the best recipe yet! The only thing I did different was I used only egg yolks and not the whites this makes a more creamy and smooth texture. Will be using this recipe from now on. Thanks for posting"
"This was okay not my favorite recipe but very easy to make. Not salty at all as I used low sodium soy sauce. If I was craving wings and didn't want to go out and buy some this might be my second choice recipe good but not my favorite but good and easy."
"I went exactly by the directions and nobody in my family liked this recipe. My husband which is not hard to please and eats most anything said and I quote, "Do not make this again, go back to your recipe." Sorry but just not for me or my family"
"Awesome recipe the only 2 changes I made was I only used a 1/4 c of the milk and used natural pb as I don't like the fake stuff. Using the natural pb gave it a very intense bp flavor and using less milk gave it a very thick silky mousse texture. DH said he wants this pie for his b-day not a cake which is a very big deal as he is a cake lover!"
"This remind me of my mothers stuffing. I did everything as directed except I did not use chicken liver and just used the gizzards from the turkey and the taste was AWESOME! DH is not crazy about stuffing and he ate two hudge helpings of it this Christmas dinner. Thanks for posting will use this again"
"I am going to make these w/o the raisons and bake them thin and soft then put cream between two cookies mmmm mmmm mmmm mmmm....watch out little debbie"