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"They were very sweet which I expected after reading the other reviews but I was shocked that someone was able to shape them as they just kept falling apart. I used about 16 different cookie cutters and it was NOT a success.It was super duper dry. They did raise a lot which I was happy to see but I finally gave up and just rolled circles."
Sep 4, 2008 on Food.com
"Wow, I agree this is wonderful. I did add extra flour (about a cup and found less spreading as some did go flatter but ohhhhh soooo good! : I also chilled and let stand in my wonky oven they took 11 mins to cook just an FYI."
Aug 27, 2008 on Food.com
"It was just what I needed. I also used all butter but they didn't get soft they stayed perfect. I thought they were nice even without frosting them. They were easy to shape as well."
Aug 22, 2008 on Food.com
"I saw this in the am and made it for my in-laws that night. They seemed highly pleased. My husband hates flan but he said he loved this because of the cheesecakey taste. He has asked me to make it again!"
Nov 30, 2007 on FoodNetwork.com