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    luvadacook

    Cottage Country, Ontario

    My picture is of my dear friend and soulmate Ebony who was promoted to glory on Feb. 2, 2013.

    Chef #1574395

    Cottage Country, Ontario

    Joined: Mar 10, 2010

    Birthday: Oct 03

    My Journal

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    Reviewed Real Ukrainian Cabbage Rolls

    "I followed the recipe as written except I did not add the 1/4 cup vegetable oil, as the fat from the bacon and the bacon itself supplied more than enough fat - at least we thought it did.. I;ve been have been making a variety of cabbage rolls over the years, but, I was really disappointed with this recipe. I have in the past used bacon in th..."

    May 1, 2013 on Food.com

    Saved Recipe Amish Sticky Buns, Sweet Rolls--Wow Wow Wow! by WJKing

    Apr 26, 2013 on Food.com

    Saved Recipe Bretzel Rolls (Bavarian Pretzel Sandwich Rolls) by NcMysteryShopper

    Apr 26, 2013 on Food.com

    « Previous 1 2 3 Next »

    About Me

    Retired now - at least I'm hoping to remain that way Smile.

    Have 4 grandchildren with another on the way YAHOOOO!  Love every minute we get to spend with them. Ty, Liam, Mackenzie and Riley and ?

    We now have five rescue animals - Ebony 13 (promoted to glory on Feb 2 of 2013 - MISS HER SOOOOOO MUCH);  Ritchie our FIV cat who is 13 ;Charlie (Chaz) our 9 year old cat, a real character.  Max was going to be 'put down' by his owner - happened to be at the Vet's and adopted him - small guy 14 pounds (weighed half of that when rescued);  and our newest rescue Maggie (she was dropped off in the country)...covered in mange - poor girl - weighed 1/2 of what she should have......after six months of constand care she is a lovely girl...still needs to learn alot about living in the house with people though..... and finally Caleb my hubbies 20000 lb Percheron......Bake bread almost daily - enjoy baking and cooking .  Like to read - walk in the bush and on the lake (in the winter Wink of course)......on the highway if the tourists slow down!

    Favorite Foods

    Crook crockers; perogies; pastas; lots and lots of delicious homemade soups etc.etc.etc.

    Don't eat out often but do order a 1/4 chicken dinner from Swiss Chalet once in awhile.

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