I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    lwilliams

    Southeast US

    Chef #578468

    Southeast US

    Joined: Sep 03, 2007

    2 reviews by lwilliams

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Fluffy Cornbread
    Handle
     |  By viking

    "My husband and son LOVE cornbread. I've been looking for a good cornbread recipe for a while now...this wasn't too "cake"y but not to coarse either - a good balance, fluffy but still taste like CORNbread. Thank you!"

    Apr 10, 2008 on Food.com

    Recipe #95836

    Reviewed Fudge Brownies
    Handle
     |  By Dancer^

    "I really liked this recipe. I tried it with a carob substitution for the unsweetened chocolate and it is difficult to tell the difference. Substitute 6 tablespoons of carob powder, 6 tablespoons of Roma coffee substitute and 4 tablespoons of water. The texture, taste and appearance were great!"

    Sep 3, 2007 on Food.com

    Recipe #6897

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites