Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
Danville, Indiana
"Not at all impressed by this recipe. Steak didn't have as much flavor as I had hoped, still needed steak sauce. Won't be making this again."
Jun 1, 2010 on Food.com
"my brother-in-law first made this for me, and i loved it. now i make this often for my family, and we all love it, even my 4yo. i make as directed and it's always great. note of advice: stir the sauce a lot, don't leave it alone for too long or it's not as smooth. overall GREAT!"
Apr 21, 2010 on Food.com
"great recipe. only got 4 stars b/c husband didn't like very much. my 4yo and i loved this recipe. pan fried the chicken with garlic powder, pepper and salt, then kept warm in oven. use same pan for the sauce, added diced onion to the garlic and butter. add tsp cornstarch with the 1/2 and 1/2. doubled the sauce, as recommended. turned out great. wi..."
Apr 21, 2010 on Food.com
"Made this last week, my second attempt at cube steak. Such an easy recipe, and really good. Both my husband and 4 yo daughter loved it, I was the iffy one. Made gravy from the pan drippings, which made the cube steak even better. Will be making this again"
Apr 1, 2010 on Food.com
"I tried these cookies after seeing them on Paula Dean's Cookie Exchange. I was really disappointed. I made another chocolate cookie recipe the week before, from allrecipies.com, which was much better. They turned out huge and took longer to cook, the outside was crunchy and the inside was not as chewy as hoped. I will not be making these again. "
Dec 16, 2008 on FoodNetwork.com
"This was great! I did double the cream, as suggested, which did help. I also used garlic and herb tuna and asparagus, instead of italian tuna and peas. It was really tasty."
Apr 1, 2008 on FoodNetwork.com
"I was really excited to try this, but it didn't turn out as expected. I also think there is too much egg, if I could take out one egg and add something in it's place, I think it could be great."
Mar 2, 2008 on FoodNetwork.com
Advertisement