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    lynnski / LA

    Los Angeles, California

    Chef #143001

    Los Angeles, California

    Joined: May 26, 2004

    62 reviews by lynnski / LA

    1 - 10 of 62 sorted by Date | Rating | Helpful

    Reviewed Easy One-Bowl Apple Snack Brownie Cake
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      |  By Kittencalskitchen

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    "I love the recipe, it's easy to make and is like a brownie, I used Bob's whole wheat flour and added some walnuts. I'll make this one again, Thanks"

    Apr 16, 2013 on Food.com

    Recipe #71099

    Reviewed Tandoori Spice Mix
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      |  By Nif

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    "I used the tandoori spice mix to flavor Mulligatawny Soup with lentils, it was very good.
    There are lots of uses for this spice mix."

    Mar 19, 2013 on Food.com

    Recipe #482360

    Reviewed Simple Potato & Egg Salad
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      |  By Syrinx

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    "A very tasty recipe that is quick and easy to make. I like the idea of mixing the mayo with yogurt, it tastes better and is much healthier."

    Feb 4, 2013 on Food.com

    Recipe #186306

    Reviewed Moroccan Lentil and Chickpea Soup
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      |  By Kumquat the Cat's friend

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    "Delicious recipe! The flavorings set this soup apart from most lentil soup recipes. Also I liked the idea of adding in the small pasta. Thank you Kumquat. I tried to give this 5 stars
    but the stars keep clearing."

    Feb 4, 2013 on Food.com

    Recipe #211997

    Reviewed Turmeric Rice by Madhur Jaffrey
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      |  By Frugal Fifer

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    "A mild but great tasting dish. I served the rice with Indian Cabbage and Carrots which is also on this site. They make a tasty combination. Thanks Frugal Fifer."

    Dec 15, 2012 on Food.com

    Recipe #299840

    Reviewed El Torito Chicken Tortilla Soup
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      |  By Teddy's Mommy

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    "This is a delicious soup recipe with a lots of versitility. At the Pasadena El Torito Restaurant on Foothill Blvd, they have been serving this soup as one of the items at their lunchon buffet. They make up a large pot of the soup with just the basic veggie items, then serve the other items such as shredded chicken, cilantro, mint, etc. as garnis..."

    Nov 5, 2011 on Food.com

    Recipe #215988

    Reviewed Strawberry Yogurt Muffins
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      |  (1 person found this helpful) |  By Cookin'withGas

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    "I've made these twice and they turned out well; the one minor change was to lightly coat the strawberry pieces with flour so they would stay separate; it added a small amount of flour to the recipe. I was surprised at how moist the cupcakes were when first taken out of the oven, but we liked them that way; and by the next day they were no longer..."

    Sep 9, 2011 on Food.com

    Recipe #151388

    Reviewed Garden Fresh Zucchini Bread
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      |  By PanNan

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    "Thank you Pan Nan for a recipe that is delicious, healthful and easy to make: what more could I ask for? For the flour I substituted half with whole wheat patry flour."

    Apr 19, 2011 on Food.com

    Recipe #342334

    Reviewed Mean Chef's Yucatan-Style Chicken, Lime, and Orzo Soup
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      |  By Halcyon Eve

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    "I made a vegetarian version of the soup by replacing the chicken with beans and a bit of chopped veggies. Even with the substitution, the original flavors shine through. It's a delicious, quick and easy to make soup that I'll make again."

    Mar 24, 2011 on Food.com

    Recipe #88348

    Reviewed Mexican Rice
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      |  By Pot Scrubber

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    "This is very similar to the rice I've had at one of my favorite restaurants in Mexico City...now I have their recipe, Thank you. They add some veggies to the finished rice dish, such as corn, green beans in small pieces and peas."

    Mar 12, 2011 on Food.com

    Recipe #117892

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