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    Member since Oct 2005

    Chef #251712

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Southern Caviar

    Sunday, Aug 23, 2009 on
     |  7 Reviews  |  By Starrynews
    LinMarie says:

    "Let me tell you that this is Sooo Goood. It's a great snack food and you don't feel horrible about eating it. I'm snacking on some right now lol. It has a perfect balance of flavors. The only thing i did differently was i made my own italian dressing with rice wine vinegar and olive oil. I also omitted the jalapeno but added cayenne instead. ..."

    Reviewed Pollo Frito

    Sunday, Aug 27, 2006 on
     |  1 Reviews  |  By dojemi
    LinMarie says:

    "This recipe turned out to be outstanding. It's a flavorful twist on classic southern fried chicken. I used a traditional batter to fry my chicken by dipping the chicken in an egg wash before dredging with flour. The result was a crispy outside and juicy, tasty inside. "

    Reviewed Baked Shredded Beef Chimichangas

    Thursday, Mar 9, 2006 on
     |  8 Reviews  |  By gingerkitten D
    LinMarie says:

    "This was WONDERFUL!To make things easier on me i used precooked Hormel roast beef which cut prep time in half. I also substituted green chiles w/jalapeno's for extra spiciness. The cinnamon really enhances the flavor of the meat."

    Reviewed Cream Cheese Cinnamon Crescents

    Thursday, Feb 2, 2006 on
     |  164 Reviews  |  By Aunt Paula
    LinMarie says:

    "On the list of my favorite desserts this recipe is in the top 5. I describe it as yummy, creamy goodness. Thanks for posting."


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